Fried Fruit Pies
- Canned refrigerated biscuits
- Can of Pie filling, you can use Peach, Apple, Cherry, Blackberry, etc…
Yes- that’s IT!
- On a floured surface roll out a biscuit
- Add some pie filling to the center
- Fold over and crimp the edges with a fork
- Fry on each side till golden brown.
- Top with vanilla ice cream and you’ll say Yummmmmm.
Nobody ever believes it’s just canned biscuits and canned pie filling when they taste this.
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I grew up in the country. Born and raised in NC. I am a mother to 2 amazing kids, wife to an awesome husband, and all around happy person who loves life!
I am curious about all things pertaining to parenting, and everyday becomes a brand new learning adventure for me and my family.
I love being able to share my experiences, give advice, and help others to be as successful as possible!
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